Saturday, February 1, 2014

Fried Fish Fillets

Last night was something that I made easy.  I took frozen fish fillets that were already breaded and fried some potatoes with chopped onions until they were soft and slightly brown.  My man has a few teeth left so, he needs soft food.  I made sure to keep the lid on the skillet while frying the potatoes, so they would be soft.  Actually, I love them that way, with some katsup to top them off.  I love plenty of tartar sauce with my fish, so you can guess what happens to my waist line.  :)
Either way, everyone was full and happy at the end of the meal.  Cleaning will have to wait until the morning, cause I was too full and lazy.  A little TV and bedtime!

No comments:

Post a Comment